AskDefine | Define glycine

Dictionary Definition

glycine

Noun

1 the simplest amino acid found in proteins and the principal amino acid in sugar cane
2 genus of Asiatic erect or sprawling herbs: soya bean [syn: genus Glycine]

User Contributed Dictionary

see Glycine

English

Noun

  1. A nonessential amino acid, amino-acetic acid, C2H5NO2 found in most proteins but especially in sugar cane; the simplest amino acid.

Synonyms

Translations

amino acid
  • Spanish: glicina

Extensive Definition

Glycine (abbreviated as Gly or G) is the organic compound with the formula NH2CH2COOH. It is the smallest of the 20 amino acids commonly found in proteins, coded by codons GGU, GGC, GGA and GGG. Because it has specialized structural properties in protein architecture, this compact amino acid is often evolutionarily conserved. For example, cytochrome c, myoglobin, and hemoglobin all contain conserved glycines. Glycine is the unique amino acid that is not optically active. Most proteins contain only small quantities of glycine. A notable exception is collagen, which contains about 35% glycine. In its solid, i.e., crystallized, form, Glycine is a free-flowing crystalline material.

Synthesis

Glycine is manufactured industrially:
(1)treatment of chloroacetic acid with ammonia leads to the product in one step.
ClCH2COOH + NH3 → H2NCH2COOH + HCl
or via
(2)The Strecker Synthesis via hydrolysis of a nitrile.
There are two producers of Glycine in the United States. Chattem Chemicals, Inc. and GEO Specialty Chemicals, Inc., who purchased the Glycine production facilities of Hampshire Chemical Corp. According to information provided to the U.S. Department of Commerce, each uses a different manufacturing process and different raw materials. Chattem's manufacturing process (the "MCA" process) occurs in batches and results in a finished product with some residual chloride but no sulfate, while GEO’s manufacturing process is considered a semi-batch process and results in a finished product with some residual sulfate but no chloride.

Biosynthesis

Glycine is not essential to the human diet, since it is biosynthesized in the body from the amino acid serine, which is in turn derived from 3-phosphoglycerate. In most organisms, the enzyme Serine hydroxymethyltransferase catalyses this transformation by removing one carbon atom; pyridoxal phosphate is also necessary:
Serine + tetrahydrofolate → Glycine + N5,N10-Methylene tetrahydrofolate + H2O
In the liver of vertebrates, glycine synthesis is catalyzed by glycine synthase (also called glycine cleavage enzyme). This conversion is readily reversible:
Glycine + tetrahydrofolate + NAD+ → CO2 + NH4+ + N5,N10-Methylene tetrahydrofolate + NADH + H+
In the second pathway, glycine is degraded in two steps. The first step is the reverse of glycine biosynthesis from serine with serine hydroxymethyl transferase. Serine is then converted to pyruvate by serine dehydratase.

As a neurotransmitter

Glycine is an inhibitory neurotransmitter in the central nervous system, especially in the spinal cord, brainstem, and retina. When glycine receptors are activated, chloride enters the neuron via ionotropic receptors, causing an Inhibitory postsynaptic potential (IPSP). Strychnine is a strong antagonist at ionotropic glycine receptors, whereas bicuculline is a weak one. Glycine is a required co-agonist along with glutamate for NMDA receptors. In contrast to the inhibitory role of glycine in the spinal cord, this behaviour is facilitated at the (NMDA) glutaminergic receptors which are excitatory. The LD50 of glycine is 7930 mg/kg in rats (oral), and it usually causes death by hyperexcitability.

Coordination Complexes

Dehydrogenated glycine can also act as a ligand in transition metal coordination complexes.

Industrial Uses

Glycine is used as a sweetener/taste enhancer, buffering agent, reabsorbable amino acid, chemical intermediate, metal complexing agent, and dietary supplement as well as in certain pharmaceuticals.

Antidumping Tariffs

Glycine imported from China to the United States has been subject to antidumping duties since March, 1995.
In 2007, a United States manufacturer of Glycine, GEO Specialty Chemicals, Inc. filed petitions requesting that antidumping duties also be imposed on Glycine imported from Japan, the Republic of Korea, and India. On September 7, 2007 the Department of Commerce announced its affirmative preliminary determinations in the antidumping duty investigations on imports of glycine from Japan and the Republic of Korea (Korea). On October 29, 2007 the Department of Commerce announced its affirmative preliminary determination in the antidumping duty investigation on imports of glycine from India.

Presence in the interstellar medium

In 1994 a team of astronomers at the University of Illinois, led by Lewis Snyder, claimed that they had found the glycine molecule in space. It turned out that, with further analysis, this claim could not be confirmed. Nine years later, in 2003, Yi-Jehng Kuan from National Taiwan Normal University and Steve Charnley claimed that they detected interstellar glycine toward three sources in the interstellar medium. They claimed to have identified 27 spectral lines of glycine utilizing a radio telescope. According to computer simulations and lab-based experiments, glycine was probably formed when ices containing simple organic molecules were exposed to ultraviolet light.
In October 2004, Snyder and collaborators reinvestigated the glycine claim in Kuan et al. (2003). In a rigorous attempt to confirm the detection, Snyder showed that glycine was not detected in any of the three claimed sources.
Should the glycine claim be substantiated, the finding would not prove that life exists outside the Earth, but certainly makes that possibility more plausible by showing that amino acids can be formed in the interstellar medium.

References

  • Dawson, R.M.C., Elliott, D.C., Elliott, W.H., and Jones, K.M., Data for Biochemical Research (3rd edition), pp. 1-31 (1986) ISBN 01-985-535-87
glycine in Bengali: গ্লাইসিন
glycine in Catalan: Glicina
glycine in Czech: Glycin
glycine in Danish: Glycin
glycine in German: Glycin
glycine in Spanish: Glicina
glycine in Esperanto: Glicino
glycine in French: Glycine (acide aminé)
glycine in Korean: 글리신
glycine in Croatian: Glicin
glycine in Indonesian: Glisin
glycine in Italian: Glicina
glycine in Hebrew: גליצין
glycine in Latvian: Glicīns
glycine in Luxembourgish: Glycin
glycine in Lithuanian: Glicinas
glycine in Hungarian: Glicin
glycine in Dutch: Glycine (aminozuur)
glycine in Japanese: グリシン
glycine in Norwegian: Glycin
glycine in Polish: Glicyna
glycine in Portuguese: Glicina
glycine in Russian: Глицин
glycine in Serbian: Глицин
glycine in Sundanese: Glisin
glycine in Finnish: Glysiini
glycine in Swedish: Glycin
glycine in Turkish: Glisin
glycine in Ukrainian: Гліцин
glycine in Vlaams: Glycine
glycine in Chinese: 甘氨酸
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